Get to know our food menu

Salads

Italian burrata cheese with tomato tartare, beetroot purée and walnut pesto
Burrata piece of 250 grs.
14,50 €
Aubergine and courgetter "millefeuille" with San Simón cheese gratin and rosemary pistachio honey
10,80 €
Rose tomato, bonito tuna fillet, green onion and tarragon mayonnaise
12.00 €

Starters

Casa Santoña anchovies, piparras, Kalamata olives and capers
13,90 €
Cecina de Astorga rolls stuffed with foie and chopped almonds
15,50 €
Tikka masala chicken fingers with sweet chilli sauce
12,00 € / 6,60 €
Japanese-style dumplings filled with duck and vegetable, served with "black Caesar" sauce
3 uds / 6 uds.
12,00 € / 6,00 €

A selection of homemade croquettes
4 / 2 uds
10,00 € / 5,00 €
Turned potatoes with brava sauce
7,00 € / 3,50 €
Lebanese hummus with sesame oil, served with Indian naan bread
10,00 € / 5,00 €
Cod fritters with sriracha dip
4 / 8 uds
6,00€ / 12,00 €

Farm and Garden

Poached egg with truffle, potatoes and Parmesan cheese shavings
11,50 €
Artichoke flowers with creamy cod spread and green onion mousse
2 unit
12.00 €
Grilled confit leeks with truffle allioli and dried tomato mayonnaise
4 uds.
13,00 €
White asparagus in chickpea four tempura with red curry mayonnaise
10,50 €
Organic eggs from Barraco with Iberian ham and homemade potatoes
12,50 €
Scrambled eggs with octopus and homemade potatoes with paprika from La Vera
13,50 €

Sea

Calamari rabas with citrus aioli
13,50 €
Baby squid stuffed with black pudding, almonds, apple compote and mango tartare
14,90 €
Red tuna wedges with teriyaki sauce, wakame seaweed and red caviar
18,50 €
Piquillo peppers stuffed with cod with carrot sauce
13,50 €

Land

Moist fried chicken pinchitos, rice with vegetables and yoghurt sauce
4 uds.
15,50 €
Duck conft tacos with mushrooms and apple
4 uds
18,50 €
Diced Iberian sirloin with black garlic mushrooms and teriyaki sauce
16,50 €
Beef cheek at low temperature with red wine sauce and yellow potato
17,50 €
Iberian lizard marinated with wild asparagus
17,50 €
Homemade beef hamburguer with cheddar cheese, pickles and kimchi sauce
4 uds.
14,00 €

Desserts

Torrija de Sobao Pasiego, touch of orange and licorice with panna cotta ice cream
6,50 €
Chocolate coulant with cherry ice cream on biscuit soil
6,00 €
Homemade cake of the day
6,50 €
Atypical ice cream with a touch of premium alcohol
6,00 €

Bookings

Our schedule.

From Tuesday to Saturday from 1:30 p.m. to 4:30 p.m.
and from 8:00 p.m. to 01:00 a.m.
Sunday and Monday closed.

Due to capacity restrictions we recommend
book in advance.

You coukd do it: 91 594 48 29
or our online form

See you soon!